The sixth International Day of Awareness of Food Loss and Waste will be observed on 29 September 2025, calling for stronger, expanded stakeholder efforts to reduce FLW as a critical step toward a sustainable food future for all.
The Global Cooling Watch report, Keeping it Chill: How to meet cooling demands while cutting emissions – by the UN Environment Programme-led Cool Coalition – lays out sustainable cooling measures in three areas: passive cooling, higher-energy efficiency standards, and a faster phase down of climate-warming refrigerants. The report is released in support of the Global Cooling Pledge, a joint initiative between the United Arab Emirates as host of COP28 and the Cool Coalition.