The seventh International Day of Awareness of Food Loss and Waste will be observed on 29 September 2026. This year's theme focuses on the Transformative Potential of Reducing Food Loss and Waste.
The Employee Engagement Toolkit is a powerful resource for food businesses. Jointly built by the Pacific Coast Food Waste Commitment and the U.S. Food Waste Pact, the toolkit is designed to inspire, educate , and empower employees to take action against food loss and waste in their workplace. Included below are resources and step-by-step guides on how to implement and maximize its impact.