Join us on September 29 as we observe the International Day of Awareness of Food Loss and Waste by:
▶️Sharing your zero waste kitchen recipes (you may use these templates: https://bit.ly/ZeroWasteKitchenRecipes).
▶️ Tag us at on @GAIAZeroWaste on Facebook and @AfricarForZeroWaste @ZeroWasteAsia @gaia_lac @gaiaus_can @zero_waste_europe on Instagram
▶️Keep the conversation going on how communities work together to prevent food loss and waste through zero waste practices, while reducing methane emissions and keeping global warming below 1.5°C, share GAIA's latest publication Cutting Methane Emissions through Zero Waste Food Systems: https://www.no-burn.org/cutting-methane-emissions-through-zero-food-waste-systems/
The fifth International Day of Awareness of Food Loss and Waste (IDAFLW) will be observed on the 29th of September 2024, with the theme ‘Climate Finance for Food Loss and Waste Reduction’. IDAFLW calls on public and private entities across the food system, as well as consumers, to unite in reducing food loss and waste. This effort is crucial for mitigating climate change and enhancing food security and nutrition.