Join us on September 29 as we observe the International Day of Awareness of Food Loss and Waste by:
▶️Sharing your zero waste kitchen recipes (you may use these templates: https://bit.ly/ZeroWasteKitchenRecipes).
▶️ Tag us at on @GAIAZeroWaste on Facebook and @AfricarForZeroWaste @ZeroWasteAsia @gaia_lac @gaiaus_can @zero_waste_europe on Instagram
▶️Keep the conversation going on how communities work together to prevent food loss and waste through zero waste practices, while reducing methane emissions and keeping global warming below 1.5°C, share GAIA's latest publication Cutting Methane Emissions through Zero Waste Food Systems: https://www.no-burn.org/cutting-methane-emissions-through-zero-food-waste-systems/
The sixth observance of the International Day of Awareness of Food Loss and Waste will be observed on 29 September 2025 and will call for the expansion and strengthening of stakeholder efforts to reduce food loss and waste (FLW), as a critical element of securing a sustainable food future for all.